A Simple and Tasty Breakfast You Can Make the Night Before!
If you’re searching for a quick and healthy breakfast or a new way to enjoy Weetabix, this Overnight Weetabix with Blueberries is perfect! It’s like having a cheesecake for breakfast—easy, delicious, and great for busy mornings.
Why You’ll Love It
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Healthy & Filling – Packed with vitamins, protein, and fruit.
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Super Easy to Make – Just mix and chill overnight. Even kids can help!
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Customisable – Use any yogurt or fruit you like.
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Great for Busy Mornings – Just grab from the fridge and eat.
Recipe Details
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Serves: 2 people (you can make more!)
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Prep Time: 5 minutes
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Cook Time: None
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Total Time: 5 minutes + overnight chilling
Equipment You’ll Need
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Mixing bowl
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Spoon
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Measuring jug
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Small bowls or containers with lids
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Colander (to rinse the fruit)
Ingredients
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4 Weetabix
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250ml milk (use any kind – whole, semi-skimmed, skimmed, or plant-based)
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8 tablespoons blueberry yogurt
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300g fresh blueberries
Instructions
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Crumble the Weetabix into a mixing bowl using your hands.
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Pour in the milk and stir everything until it becomes a thick paste. You can add more or less milk based on how soft you like it.
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Divide the Weetabix mix between two small bowls or containers.
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Press down the Weetabix with the back of a spoon to make a smooth, flat layer.
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Add blueberry yogurt on top. Gently spread it over without mixing it into the Weetabix layer.
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Sprinkle fresh blueberries on top of the yogurt.
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Cover the bowls and place them in the fridge overnight.
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Enjoy cold in the morning!
Flavour Ideas
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Strawberry: Use strawberry yogurt and top with fresh strawberries or raspberries.
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Lemon & Kiwi: Try lemon yogurt with kiwi slices on top.
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Banana: Mix mashed banana into the base or slice bananas on top. Add cinnamon for extra flavour.
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Dairy-Free: Use plant-based milk and yogurt like almond or oat milk.
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Coconut: Soak Weetabix in coconut milk and use coconut yogurt. Top with peaches—so tasty!
Want to Make It a Cheesecake?
Make a bigger version using three times the ingredients in a larger dish. Add some Biscoff or caramel sauce on top before serving.
FAQs
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What’s the difference between overnight oats and overnight Weetabix?
Similar idea—just oats vs. crushed Weetabix. -
Calories per portion?
About 206 calories. -
What does it taste like?
Like a light cheesecake! Kids love it. -
How long does it last?
Best eaten within 8–10 hours. Don’t keep longer than one night. -
Is it healthy?
Yes! It uses simple, natural ingredients. -
Can it be gluten-free?
Regular Weetabix has wheat, but you can use oat biscuits for a gluten-free version.
Tips & Tricks
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Make it ahead the night before for a no-stress morning.
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Try using flavoured yogurts for fun new twists.
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Use clear containers to make them look pretty and layered.
Overnight Weetabix with Blueberries
A simple, no-cook breakfast that’s healthy and delicious. Tastes like dessert and perfect for busy mornings.
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Serves: 2
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Prep Time: 5 minutes
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Chill Time: Overnight
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Total Time: 5 minutes + overnight
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Calories: Approx. 206 per serving
Ingredients
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4 Weetabix
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250ml milk (any type)
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8 tbsp blueberry yogurt
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300g fresh blueberries
Quick Instructions
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Crumble Weetabix into a bowl.
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Add milk and mix into a soft paste.
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Divide into 2 bowls and press flat.
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Add blueberry yogurt gently on top.
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Sprinkle fresh blueberries.
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Cover and chill overnight in the fridge.
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Eat straight from the fridge in the morning.
Let me know if you’d like this in a downloadable or printable format!
